Description

OPSO Modern Greek Food

To όνομα Οpso προέρχεται από την αρχαία ελληνική λέξη όψο (όψον) που σημαίνει έδεσμα.

Το όνομα του είναι και η φιλοσοφία του.

Το menu του εμπνευσμένο από παραδοσιακές και σύγχρονες ελληνικές γεύσεις, με υλικά υψηλής ποιότητας, τα περισσότερα από τα οποία έρχονται απευθείας από την Ελλάδα.

Τα “εδέσματα” μικρά πιάτα φαγητού σερβίρονται για να μοιράζονται και να αλλάζουν χέρια κυκλικά πάνω στο τραπέζι μεταξύ συγγενών και φίλων δημιουργώντας μια χαλαρή ατμόσφαιρα.

Οι βραβευμένοι με δύο αστέρια Michelin σεφ Γιωργιάννα Χιλιαδάκη και Νίκος Ρούσσος, επιμελούνται το menu και φιλοδοξούν να μυήσουν τους Λονδρέζους στην ελληνική κουλτούρα του φαγητού

Το Opso έκανε το ελληνικό φαγητό πιο μοντέρνο…..πιο funky!

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OPSO Modern Greek Food

WHY OPSO ?
OPSO [gr. ΟΨΟ] is an ancient Greek word for a delectable morsel of food, a delicacy. Our name reflects our concept. Inspired by traditional and contemporary Greek tastes, we create modern Greek tapas based on high quality ingredients, most of which are supplied directly from Greece. We focus on social style dining, food to be shared and enjoyed amongst family and friends in a laid-back, lively atmosphere.

DINNER
Walk-in casual and impromptu or a planned night out with reservation. Start with an aperitif at the bar and spark your appetite for the choice of special culinary delights that awaits you. Select a fine Greek wine from our well-prepared wine list to complete a contemporary Greek dinner experience.

BRUNCH
Unwind and enjoy our renowned Greek hospitality in a stylish modern setting. Choose from a variety of Opso's signature free-range egg dishes accompanied by our scrumptious breads and pastries, freshly baked in-house. Sip one of the many creative cocktails from our bar, based on Greek liquers and spirits and feel the tensions of the week slip away.

LUNCH
OPSO is available for lunch every weekday from 12pm to 4pm.
Our menu includes some of our bestselling sharing tapas for a relaxed meal as well as complete individual meals in case you are after a quick lunch-break.
Looking for a private working lunch? Our Larder room is available for large groups.
Please note that our kitchen closes from 4pm until 6pm, when you can enjoy your coffees and drinks before reopening for dinner at 6pm.
Enjoy our terrace in the heart of Marylebone for lunch during the sunny summer months!
BAR
It's dinnertime and OPSO’s bar area transforms into Marylebone΄s unique bar spot. Exciting cocktails come to life from the capable, experienced hands of our mixologist. Liqueurs and spirits imported from Greece, like mastiha and tsipouro, merge together in novel combinations. Unique flavors for the ultimate cocktail experience.

WINE
Look to our wine list for a selection of the best modern Greek wines, as well as those that are part of our rich wine heritage. In a wine world congested with the so-called “international” grapes, Greece offers more than 500 unique grape varieties. Assyrtiko, Agiorgitiko, Xinomavro and other rare grapes are here to be explored and matched with your food, making your experience at Opso akin to a short city break to the Mediterranean.

THE LARDER
Downstairs, on the lower-ground floor, is ‘The Larder’. The focal point of this area is two large curing chambers with selected Greek delicacies and a floor to ceiling wine fridge of fine Greek wines. This interesting setting accommodates larger tables for dining, as well as two semi-private booths seating eight.
Ideal for corporate events and private functions, The Larder is available for private hire with bespoke catering. It can accommodate up to 50 guests seated or host a cocktail party of up to 80 people.

Contact Information
  • +44 (0)207 487 5088
  • reservations@opso.co.uk
  • 10 Paddington St
Open
Open hours today: 12:00 pm - 11:30 pm Toggle weekly schedule
  • Monday

    12:00 pm - 11:30 pm

  • Tuesday

    12:00 pm - 11:30 pm

  • Wednesday

    12:00 pm - 11:30 pm

  • Thursday

    12:00 pm - 11:30 pm

  • Friday

    12:00 pm - 11:30 pm

  • Saturday

    10:00 am - 11:30 pm

  • Sunday

    10:00 am - 11:00 pm

  • February 19, 2025 7:22 pm local time

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